Hello, hello and welcome to another WIAW post! We are now half way through the week (thank God) and I couldn’t be more happy about it. I have a few things on the agenda for this weekend and I am anxiously awaiting to get there. Thank you as always to Jenn for hosting this shin-dig. Let’s get into my ‘Tuesday’ eats!
My picture of breakfast was quite shitty, but it tasted really good! So instead of showing you, I’ll tell you! I had egg whites scrambled with a little bit of fat free cream cheese and smoked salmon. On the side I had three grape leaves — I generally always have my egg whites with spinach and soy cheese, so I really enjoyed switching it up a bit. I ate this around 8:00 AM and was full until almost 1:00 when it was lunch time!
On Sunday night, I decided to cook up some 99% fat free ground turkey and add some peppers and onions into the mix. To top it off, I added a sprinkle of soy cheese and some Trader Joes Greek Yogurt Guacamole. Whoever lives near a Trader Joes must try this guac! Amazeballs!
I had a meeting at 4:00 so by 5:00 I was a bit hungry and craving a snack. I hardly ever do this, but I went to one of the ‘fruit shake’ stands on the street and got a ‘smoothie’ which simply consisted of banana, strawberries, and orange all blended up with ice. It sucked.
Dinner, which I ate around 7:30, included a frozen Trader Joes meal and half of an avocado sprinkled with sea salt and paprika. I’m a big fan of Trader Joes frozen meals — especially the Indian ones — but this dish in particular (something along the lines of chicken and veggies) wasn’t so great. Eh, ya win some ya lose some!
So nothing too exciting, but all relatively healthy
Question of the Day: Are you a guacamole fan? I could eat it every day!